Happy National Onion Rings Day!

What is your favorite way to enjoy onion rings?

Today is June 22, and it’s National Onion Rings Day!

What is your favorite way to enjoy onion rings?

Do you like them skinny or fat?

Lightly coated or with a thick beer batter?

How about tempura onion rings?

I like skinny and medium onion rings, because I find that those fat onion rings often slide out of the coating, and I hate that. I want to be able to get a great balance of tender onion and coating in each bite (and it has to be crispy), and not have to fight it. A lovely light tempura-battered onion is also quite nice, and they often have enough flavor that you don’t need the dipping sauce.

Happy #NationalOnionRingsDay!

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